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CORPORATE
INTRODUCTION
QUALITY ASSURANCE
CERTIFICATION
GRADES OF PURITY
BULK PACKING
OEM SERVICES
SERVICES
PRODUCTS
GALLERY
IMAGES
VIDEOS
TECHNICAL CENTRE
HAZARD SYMBOLS
GHS LABELLING
CONVERSION CHARTS
PRECAUTIONARY STATEMENTS
PERIODIC TABLE
LABEL UNDERSTANDING
DOWNLOADS
CONTACT US
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Nutrient Agar No.2
ARTICLE NO.
OLFC-1260
HSN NO.
38210000
MSDS
TDS(IFU)
Pack Size
Size
100 GM
500 GM
Application
General purpose medium
Specifications
PHYSICAL PARAMETERS
Description
A fine, free flowing, hygroscopic powder.
Color
Beige colored powder.
Solubility
Soluble in Distilled / de-ionized water at 50˚ C
Color
Pale yellow colored opalescent solution
pH
7.5 ±0.2 at 25 ˚C (40.00 g/ l)
Solidification
40˚C
Color
Pale yellow colored opalescent gel
Contents
Ingredients
Gram/Litre
Peptone
10.00
Meat Extract
10.00
Sodium Chloride
5.00
Agar
15.00
pH at 25˚C
7.5 ±0.2
Directions
Dissolve 40.00 grams in 1000 ml distilled water. Sterilize by autoclaving at 15 lbs. pressure (121 °C) for 15 min, cool it to 42-45 °C. Ensure complete solidification and inoculate test sample aseptically.