L-GLUTAMIC ACID 99% (For Biochemistry)
| Article No | G-04393 | ||
| CAS No | 56-86-0 | ||
| HSN Code | 29224210 | ||
| Purity | Min. 99.0% | ||
| Grade | For biochemistry | ||
| Molecular Formula | C5H9NO4 | ||
| Molecular Weight | 147.13 | ||
| Shelf Life | 5 years | ||
Packagings
100 gm
500 gm
| Article No | G-04393 | ||
| CAS No | 56-86-0 | ||
| HSN Code | 29224210 | ||
| Purity | Min. 99.0% | ||
| Grade | For biochemistry | ||
| Molecular Formula | C5H9NO4 | ||
| Molecular Weight | 147.13 | ||
| Shelf Life | 5 years | ||
100 gm
500 gm
| Description | White powder | ||
| Assay | Min. 99.0% | ||
| Specific rotation (20/D,100 g/l HCl 1 mol/l calc. on dried substance) | +30.5° to +32.5° | ||
| Chloride (Cl) | Max 0.02% | ||
| Sulphate (SO4) | Max 0.03% | ||
| Heavy metals (as Pb) | Max 0.001% | ||
| Solubility in water (% weight) | Slightly soluble in water | ||
| Iron (Fe) | Max 0.001% | ||
| Ammonium (NH4) | Max. 0.02% | ||
| Ninhydrin positive substance (TLC) | Max. 0.5% | ||
| Sulphated ash (600°C) | Max. 0.1% | ||
| Loss on drying (105°C) | Max. 0.5% | ||
| Melting point/Freezing point (° C) | 205°C | ||
| Boiling point (° C) | 247 °C | ||